TULSA, Oklahoma - 1 pound Bar-S thick-cut bacon

1 package Shawnee Mills pancake mix

1 cup Hiland milk

1 egg

Griffin’s new Salted Caramel Syrup

  1. Fry bacon until crisp. Set aside.
  2. Mic pancake mix according to package directions. Pour batter into a hot griddle. Place crumbled bacon onto top of pancake, then flip.
  3. Serve pancakes with your favorite Griffin’s syrup.